Pan Fried Sea Bass with Braised Shallot, Spinach Salad, Crispy Oyster and Brown Butter Sauce

Описание

Andrej Prokes creates pan fried sea bass with braised shallot, spinach salad, crispy oyster, and brown butter sauce using CHEF® All Natural Chicken Stock, CHEF® All Natural Shellfish Stock and CHEF® All Natural Veal Stock. He creates this dish with an easy to follow step by step video recipe.

For more information on CHEF: https://goo.gl/BhPHs9

Andrej is a former Executive Sous Chef at The Ritz London and The Fat Duck in Bray.

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